beef short ribs, onions, carrots, tomatoes, broth, wine, rosemary, thyme, green onions, salt & pepper. served over white rice.
Category Archives: cuisine
chicken, lemon pepper, garlic, and parsley. served over spinach salad and dressed with red wine vinaigrette.
whole wheat couscous, dried cranberries, toasted almonds, green onions, parsley, curry powder, lemon & orange juice.
cubed chicken, red onions, almonds, red grapes, celery, scallions, and parsley over mixed greens.
shredded chicken, roasted peppers, onions, corn, tomatoes, corn tortillas, ‘mexican cream’, and cheese. garnished with sour cream and side of fire roasted salsa.
shredded chicken, green cabbage, napa cabbage, red pepper, red onion, green onion, carrots, snow peas, and toasted sesame seeds. drizzled with a light vinaigrette dressing.
tofu, spinach, snow peas, and green onions. drizzled with asian vinaigrette dressing.